Ingredients
4 portion(s)
- 2 cans corn kernels, 400g cans
- 4 eggs
- pinch Salt and pepper
- plain flour, 1 cup
- 2 teaspoons baking powder
- grated cheese, 1 cup
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6
30min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created forTM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation
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1. Beat eggs, salt and pepper in
5 secs, sp5.2. Add flour and baking powder. Mix til smooth 10 secs sp 4. Scrape down the sides and mix again 2 secs sp3.
3. Stir in corn and cheese
sp3.4. Heat frypan to medium heat and add oil.
5. Drop spoonfuls of mixture in and cook both sides til golden.
Method
Accessories you need
-
Spatula
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Measuring cup
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Tip
Serve with sweet chilli sauce dipping (or sauce of preference) for a little extra taste
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment145g plain flour...
145g plain flour
115-120g cheese
Grate cheese first then set aside
Grate cheese first then set aside