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Olive Oil Dust


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Ingredients

70 g

  • 70 g Exrtra Virgin Olive Oil
  • 25 g Tapioca Maltodextrin
  • 3 g salt
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Combine all ingredients, Speed 6, 30 sec.

    Scrape down bowl, add butterfly and mix Speed 4, 30 sec

    Scrape and repeat if required for even, fluffy texture

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Tip

Use the highest quality oil you have available for best flavour. Substitute any other oil, or high fat ingredient


Seen here with rocket spagetti and Balsamic Vinegar Pearls - see other recipes


Tapioca Maltodextrin is a natural product that binds to fat and reconstitues with moisture (in your mouth) - plate next to wet food, not on it! It is widely available in specialty ingredient shops and online.


Molecular Gastronomy


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • The experience of eating this

    Submitted by KateThermomix on 25. September 2012 - 19:22.

    The experience of eating this is something special!

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