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Potato and Feta Pancakes


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Ingredients

10 portion(s)

  • 500 g potatoes, peeled and halved
  • 1 onion, peeled and halved
  • 2 eggs
  • 2 tbsp mint leaves
  • 1/4 cup feta, crumbled
  • 1/4 cup plain flour
  • 4 tbsp olive oil
  • parsley, mint, lemon wedges, to serve
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Recipe's preparation

  1. Place potatoes, onion, mint and a little salt into TM bowl and grate for 3 seconds on speed 8

  2. Place mixture in steamer basket to drain for 15 minutes

  3. Place eggs in TM bowl and beat for 3 secs in speed 8

  4. Squeeze excess moisture from potato mix and place in TM bowl

  5. Add feta, flour, salt and pepper, and mix for 10 seconds on speed 1.

  6. Heat oil in a large frypan

  7. Add 2 tbsp of mixture per pancake to the pan and squash to make flat pancakes.

  8. Cook on both sides until golden brown.

  9. Serve garnished with fresh parsley, mint and a dues edge of lemon

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Accessories you need

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Tip

Cook up in smaller size for cocktail hour nibbles
(taken from Bill Granger's Sydney cook book)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These were pretty good. We

    Submitted by ThermoExperiments on 28. December 2015 - 20:54.

    These were pretty good. We cooked them on the barbeque. I think they would be better if they were cooked as per the recipe - in a frypan. I imagine they would be crispier in the frypan.

    I used 100g feta and 35g plain flour, and used a combination of white potato & kumera (sweet potato).

    I will definitely be making these again  tmrc_emoticons.)

    Your friendly Thermomix Consultant!

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  • Hubby made these & put in

    Submitted by Cht01 on 19. October 2014 - 14:09.

    Hubby made these & put in more mint than the recipe ... Delicious 

     

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  • So yummy! I added Parmesan. 

    Submitted by Daisy1702 on 24. June 2014 - 06:43.

    So yummy! I added Parmesan. 

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  • Delicious, and very easy to

    Submitted by Leisa1977 on 14. June 2014 - 15:33.

    Delicious, and very easy to make!  Will definitely make these again  tmrc_emoticons.)

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  • These were easy and yum! I

    Submitted by kmahar on 4. January 2013 - 21:38.

    These were easy and yum! I used normal cheddar cheese and a red onion because it was all I had...... My children ate the lot!

     

    Kmahar

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  • I loved this recipe. It was

    Submitted by KimmyK on 30. March 2012 - 23:33.

    Big Smile I loved this recipe. It was easy, and a nice difference to normal potato cakes. The husband liked them too, which is always a bonus.

    I added double feta, and extra salt and pepper seasoning.

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