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thumbnail image 1
Preparation time
10min
Total time
35min
Portion
6 portion(s)
Level
easy

Ingredients

Soup

  • 1 onion, quartered
  • 1 clove garlic
  • 30 g olive oil
  • 300 g Beetroot, peeled and chopped into chunks
  • 100 g carrot, peeled and chopped into chunks
  • 200 g cabbage, chopped into chunks
  • 1 medium potato, diced (approx 150g)
  • 200 g diced tomatoes, tinned or fresh
  • 800 g water
  • 2 tablespoons TM vegetable stock concentrate
  • 200 g Cannellini Beans, drained and rinsed
  • 1 teaspoon dried dill or 2 tablespoons fresh dill
  • 1 teaspoon vinegar
  • cracked black pepper, to taste

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Method
  1. Place onion and garlic in TM bowl and chop 3 seconds/ Speed 7

  2. Add oil and saute 3 minutes / 100C/ Speed 1

  3. Place beetroot, carrot and cabbage in TM bowl and chop 4-5 seconds /Speed 5

  4. Add potatoes, tomatoes, water and vegetable stock concentrate. Cook 15 minutes on 100C/ Counter-clockwise operation"Counter-clockwise operation" / Speed 1

  5. Add the beans, dill, vinegar and pepper. Cook 5 minutes on 100C/ Counter-clockwise operation"Counter-clockwise operation" / Speed 1

  6. Serve warm in bowls with a dollop of fresh or sour cream.

Tip

If soup is too thick you can add extra water

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Baba's Borsch (Beetroot Soup)

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