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Best Ever Pumpkin Soup (Variation)



6 portion(s)

Best Ever Pumpkin Soup (Variation)

  • 1 brown onion, peeled, quartered
  • 20 grams olive oil
  • 650 grams pumpkin, peeled, roughly chopped
  • 450 grams carrots, scrubbed, roughly chopped
  • 2 potatoes, peeled, roughly chopped
  • 2 tablespoons vegatable stock paste
  • 800 grams water
  • 1 tablespoon sugar
  • salt
  • pepper, ground
  • 6
    Preparation 15min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

  1. Add onion to bowl, chop 5 sec/speed 5.

    Scrape down sides of the bowl, add olive oil and cook for 6 min/varoma temp/speed 1

    Add pumpkin, carrots and potato to the bowl.

    Add water & stock. Cook for 20 min/speed 1/reverse/ 100 deg.

    Make sure vegatables are very soft (if not cook for another 5 min) and then blend 1 min/speed 5 gradually increasing to speed 9.


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I use Kent Pumpkin.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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