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Clone of Chicken, Vegetable and Quinoa Soup plus Bacon


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4

Ingredients

4 portion(s)

Chicken, Vegetable and Quinoa soup

  • 2 clove garlic
  • 1 brown onion, halved
  • 30 g olive oil
  • 250 g sweet potato, chopped into 1cm pieces
  • 150 g Swede, chopped into 1cm pieces
  • 600 g water
  • 2 tbsp Thermomix Stock
  • 100 g quinoa, rinsed
  • 400 g chicken breast, chopped into 2cm pieces
  • 1 carrot, chopped into 1cm pieces
  • 100 g Celery, chopped
  • 200 g shortcut bacon, chopped into 2cm pieces
  • 1 teaspoon ginger
  • 1 teaspoon Tumerick
  • 1/4 teaspoon white pepper
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Recipe's preparation

    Chicken, Vegetable and Qunioa Soup
  1. 1. Place garlic and onion in Thermomix bowl and chop for 3 seconds / speed 7. Scrape down sides of bowl.

     

    2. Add oil sauté for 3 minutes /Varoma / speed 1.

     

    3. Add all spices, sweet potato, turnip, 600g water, stock concentrate and quinoa and cook for 5 minutes / 100 C / Counter-clockwise operation/Gentle stir setting

     

    4. Add carrot and celery and cook for another 6 minutes / 100 C / Counter-clockwise operationGentle stir setting

     

    5. Add chicken and bacon and cook for another 15 minutes / 100 C / Counter-clockwise operationGentle stir setting.

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11

Tip

Other root vegetables can be used just alter quantities


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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