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CREAMY CHICKEN & CORN SOUP


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Ingredients

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  • 2 garlic cloves
  • 1 onion
  • 40 grams Butter
  • 1 cans Creamed Corn
  • 500 grams chicken stock
  • 10 grams sugar
  • 500 grams chicken breast

100g cream

  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Chop onion and garlic 5 seconds speed 5.5 MC on.

    Add butter, sauté 5 mins 100 degrees speed 1.

    Add stock, creamed corn and cook 5 mins 100 degrees speed 1. 

    Add chicken breast in large chunks and cook 20 mins, varoma temp, speed 1 MC on.

    Blend chicken 3 seconds, speed 5 MC on.

    Add cream and cook 6 mins, 100 degrees, speed 1 MC off. Use simmering basket to avoid food splatter.

    Serve with fresh crusty bread rolls.

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This recipe is so easy and super delicious. I made...

    Submitted by Smart mixer on 6. June 2019 - 19:19.

    This recipe is so easy and super delicious. I made no changes and it was perfect. Thanks so much.

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  • Absolutely YUMMO! So easy peasy and incredibly...

    Submitted by Jreynolds88 on 26. February 2018 - 20:04.

    Absolutely YUMMO! So easy peasy and incredibly delicious. I didn't add any sugar as I really didn't think it needed it.

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  • Absolutely beautiful!

    Submitted by Kel013 on 16. April 2017 - 21:34.

    Absolutely beautiful!

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  • I'm forever making this soup

    Submitted by Beccaden on 25. October 2016 - 18:20.

    I'm forever making this soup when the kids and hubby are sick. Love it. I do add extra clove of garlic because I love my garlic and some carrots.

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  • What a yummy soup and so so

    Submitted by Stacy140810 on 6. September 2016 - 06:42.

    tmrc_emoticons.) What a yummy soup and so so easy, will be making it again  tmrc_emoticons.)

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  • Awesome, quick & tasty. didnt

    Submitted by Camel safari on 2. September 2016 - 12:06.

    Awesome, quick & tasty. didnt have cream & didn't add sugar. Added some ginger for zing & used leek instead of onion. Will be a staple on soup night. Thanks for sharing. 

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  • Oops sorry I usually add it

    Submitted by CarlyHill on 8. July 2016 - 21:12.

    Oops sorry I usually add it when I add stock tmrc_emoticons.)

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  • Forgot to mention, I didn't

    Submitted by MixinMumma on 6. July 2016 - 21:22.

    Forgot to mention, I didn't add the sugar, and I also added an extra half a can of creamed corn because the onion I used was quite strong in flavour and coming through a little too much. Also, I added the creamed corn when I added the cream, I assumed that was when it should go in and that it was an accident it wasn't written in there..

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  • Made this tonight in my TM31.

    Submitted by MixinMumma on 6. July 2016 - 21:03.

    Made this tonight in my TM31. It's delicious!

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