Spicy Pumpkin, sweet potato and chorizo soup by Rachi. A Thermomix <sup>®</sup> recipe in the category Soups on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Spicy Pumpkin, sweet potato and chorizo soup

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Ingredients

4 portion(s)

1 teaspoon cumin seeds
1 teaspoon coriander seeds
2 cloves garlic
1 onion, peeled and halved
1 chorizo sausage, sliced
30 grams EVOO (extra virgin olive oil)
500 grams pumpkin, peeled and cut into pieces
350 grams sweet potato, peeled and cut into pieces
2 tablespoons TM Vegetable stock paste
800 grams water
4 heaped tablespoon sour cream, to serve
fresh coriander to serve

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6

25min

Preparation 25min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Cooking Easy Quick Appetizer Starter Buffet Everyday Dinner Lunch Snack Supper Winter

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Recipe's preparation

1. Add cumin and coriander seeds to bowl.

Dry roast 3 min/Varoma/speed 1

2. Add garlic and onion and chop 3 secs/speed 7

3. Scrape down sides of bowl. Add chorizo and oil and saute 3 min/100deg/speed 1

4. Add pumpkin, sweet potato, TM vegetable stock and water

Cook 18 mins/100deg/speed 2 - place basket on top instead of MC to prevent splatter

5. Blend soup for 30 seconds - slowly increasing from speed 1 to 9

6. Serve with a tablespoon of sour cream and some fresh coriander

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Accessories you need

Simmering basket
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Spatula TM5/TM6
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11

Tip

For a spicier flavour, use a spicy chorizo sausage and/or 1/4 tsp chilli flakes

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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