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Tuscan bean soup


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Ingredients

6 portion(s)

Tuscan bean soup

  • 70 g Parmesan cheese, crust removed and cut into cubes (3 cm), plus extra shaved for garnishing
  • 2 sprigs fresh rosemary (approx. 10 cm long), leaves only
  • 1/2 brown onion (approx. 75 g)
  • 2 garlic cloves
  • 20 g olive oil
  • 150 g pancetta, diced
  • 2 celery stalks, diced
  • 1 carrot, diced
  • 100 g zucchini, diced
  • 400 g canned chopped tomatoes
  • 400 g canned chickpeas, rinsed and drained (weight is pre-draining)
  • 400 g canned kidney beans, rinsed and drained (weight is pre-draining)
  • 400 g canned cannellini beans, rinsed and drained (weight is pre-draining)
  • 400 g water
  • 1 tbsp Vegetable stock paste (see Tips)
  • 1 tsp dried chilli flakes
  • 6 slices crusty bread, to serve
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Recipe's preparation

  1. Place Parmesan into mixing bowl and grate 10 sec/speed 9. Transfer into a bowl and set aside.
  2. Place rosemary and thyme into mixing bowl and chop 20 sec/speed 8. Repeat chopping 20 sec/speed 8, or until a fine consistency os achieved. Transfer into a bowl and set aside. Clean and dry mixing bowl.
  3. Place onion and garlic into mixing bowl and chop 3 sec/speed 7. Scrape down sides of mixing bowl with spatula.
  4. Add oil and pancetta and sauté 10 min/Varoma/speed 1, placing simmering basket instead of measuring cup into mixing bowl lid.
  5. Add celery, carrot, zucchini, tomatoes, chickpeas, kidney beans, cannellini beans, water, stock paste, chilli flakes and reserved chopped herbs and cook 20 min/100°C/Counter-clockwise operation/speed 1.
  6. Transfer into a thermal serving bowl or other large bowl and stir through reserved Parmesan. Garnish with extra shaved Parmesan to taste and serve with crusty bread.
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Accessories you need

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Tip

Please refer to The Basic Cookbook or the Everyday Cookbook for the Vegetable stock paste recipe.

Vegetarian Tuscan bean soup: omit the pancetta and reduce sautéing time to 3 minutes in step 4. Proceed as per recipe.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • It's a lovely soup, thanks for sharing

    Submitted by Gelflinkgirl on 14. August 2017 - 19:15.

    It's a lovely soup, thanks for sharing

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  • This soup is so delicious. My son took it to work...

    Submitted by Hickie on 7. August 2017 - 12:48.

    This soup is so delicious. My son took it to work for lunch for two weeks in a row can't get enough of it.
    A family favourite.

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  • Yummy, but a little too much chilli for me....

    Submitted by amyk11 on 1. August 2017 - 20:36.

    Yummy, but a little too much chilli for me.
    i would also add more water next time. But will make this again

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  • This is the second time I've made this soup.. so...

    Submitted by C45513M on 29. July 2017 - 14:24.

    This is the second time I've made this soup.. so delicious! I did add a little bit extra water the second time as it was a bit thick for my liking the first time. Cheap, healthy, flavoursome and easy to make!! Easy to tweak for vegetarian and vegan options.

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  • Great flavour. Didn't have pancetta so used bacon,...

    Submitted by Kanechar on 27. July 2017 - 20:19.

    Great flavour. Didn't have pancetta so used bacon, will add more water next time as it's quite a chunky soup. Made it dairy free leaving cheese out. Will definitely make again.

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  • delicious...and healthy! i only made one small...

    Submitted by leesie01 on 25. July 2017 - 00:12.

    delicious...and healthy! i only made one small adjustment by adding an extra 100g water to the mixture. will be making again!

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  • This is awesome. Will be making this a LOT

    Submitted by simonchunk on 30. June 2017 - 16:54.

    This is awesome. Will be making this a LOT

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  • Really enjoyed this soup and will make again. I...

    Submitted by jisforjane on 26. June 2017 - 21:59.

    Really enjoyed this soup and will make again. I didn't add chilli.
    Thyme is missing from the ingredients list (is in step 2 with rosemary) and I didn't have any on hand to use but it didn't seem to matter.

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