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4
Ingredients
4 portion(s)
Vegetable soup
- 1 turnip, Chopped ,cubed
- 1 Swede, Chopped ,cubed
- 3 carrots, Chopped,cubed
- 2 sticks celery, Chopped n half and sliced
- 200gm red lentils dried
- 750gm water
- 2 chicken stock cubes, Crushed
- 1 brown onion, Chopped
- 1 garlic clove, Chopped
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6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 31
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9
5
Recipe's preparation
Chop onion and garlic in thermomix speed 7for 3seconds add olive oil and cook on speed 1,100 degrees 1minute add all other ingredients and cook on speed 1, 25 minutes, 100 degrees . Then serve with a hot crusty bread roll
10
Accessories you need
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Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment** Please note - Lentils
** Please note - Lentils should be pre-cooked! I just made this and have put it on another 40 minutes and the lentils are still not cooked yet the vegetables are mush! I'm sure it would be good if you did that.
Made this again & the family
Made this again & the family love it,
This is a great, simple
This is a great, simple recipe. I have made it twice, varying the veggies added or the type of lentil. It turned out great both times. Thanks for posting it.