3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Pea Fritters


Print:
4

Ingredients

14 portion(s)

  • 500 grams peas, Frozen
  • 2 spring onions, Chopped into 4cm pieces
  • 4 eggs
  • 250 grams self-raising flour
  • 65 grams feta, Cut into pieces
  • Mint or Parsley, To taste
  • 6
    30min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

  1. Place peas in the bowl with 100g of water. Cook at 100 degrees/speed 1 for 8 minutes.

     

    Drain water then add spring onions and mint or parsley. Combine on speed 5 for 20 seconds.

     

    Add eggs, flour and feta and mix Counter-clockwise operation speed 3 for 30 seconds.

     

    Cook in batches in a frypan.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

These are great kept individually frozen wrapped in plastic wrap in the freezer to be thawed for a quick lunch.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.