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Zucchini Fritters



5 person(s)

Zucchini Fritters

  • 1 level tbsp Indonesian curry paste
  • 1 level tbsp Parmesan cheese
  • 2 level tbsp parsley
  • 1 egg
  • 3 zucchini, grated and skinned
  • 2 garlic cloves, diced
  • 1/4 onion, diced
  • 3/4 portions flour
  • oil, frying
  • 6
  • 7
  • 8
  • 9

Recipe's preparation

  1. In a large container put all the ingredients except for oil and mix.
    Heat the oil over a medium flame in a large frying pan.
    Use a ladle or ice cream scoop to drop the zucchini mixture into the oil.
    Fry for 4 or 6 minutes per side or till the cake turns golden brown.
    Serve hot.

    This is my favourite evening snacks recipe

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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