Steamed Asian greens with a Honey, Soy and ginger sauce by monicaih. A Thermomix <sup>®</sup> recipe in the category Side dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Steamed Asian greens with a Honey, Soy and ginger sauce

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Ingredients

4 person(s)

Steamed Asian greens with a Honey, Soy and ginger sauce

1 bunch baby choy sum, washed and cut in half
1 bunch broccolini, washed and trimmed
1 tsp Aldi Ginger, garlic and shallots paste, (see photo above)
2 tablespoons Salt Reduced Soy Sauce
1 tablespoon honey
1/2 tsp Toasted sesame seeds, optional

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6

20min

Preparation 20min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Alcohol-free Egg free Lactose free Non-dairy Vegetarian Nut free Chinese Easy Low budget Natural Quick Asian Dinner Lunch Everyday Steam cooking with Varoma Vegetable dish

Recipe's preparation

Add 750g water to the bowl and place the prepared veggies in the Varoma. Use both sections if required to ensure adequate steam release.

Set the timer to 15mins/Varoma/sp3 and steam until cooked to your liking (more or less, depending on your preference)

Meanwhile combine the soy, ginger paste and honey in a small jug and microwave on 100% powwer for 45 secs. Stir.

Place the cooked veggies on a plate and drizzle with the sauce.
Sprinkle with the (optional) sesame seeds.

Accessories you need

Varoma
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Spatula TM5/TM6
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Tip

Yummo...a super tasty veggie dish that tastes just like it came out of your favourite Chinese restaurant!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.