3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Zucchini & parmesan soup


Print:
4

Ingredients

4 portion(s)

Zucchini & parmesan soup

  • 1 small onion
  • 1 clove garlic
  • 1/2 tablespoon fresh thyme
  • 20-30 grams extra virgin olive oil
  • 300-350 grams potatoes, peeled, chopped into 1-2cm cubes
  • 1-2 tablespoon chicken stock paste, (can use veggie)
  • 750 grams water
  • 450 grams zucchini, slices/cubes
  • handful fresh parsley, leaves only (optional)
  • 25 grams Parmesan cheese, shredded/greated
  • 40 grams sour cream
  • 6
    40min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

  1. Place onion, garlic and fresh thyme into TM bowl. Chop 2 sec, speed 9, MC on
  2. scrape down bowl & add in oil. Saute 3mins, 100 degrees, speed 2, MC on
  3. add Potatoes, stock paste, and water and cook 18mins Counter-clockwise operation, speed 2, 100 degrees, MC off (simmering basket in its place)
    TIP - you can slice and weigh Zucchini's into simmering basket while this step is cooking and put aside once you have the correct weight
  4. add in Zuchinni and cook for a further 4mins Counter-clockwise operation, 100 degrees, speed 2, MC off
  5. add in Parmesan Cheese, Sour Cream & fresh parsley (if using). Blend for 1 min speed 5 gradually increasing the speed to 9 (MC ON!)
10

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Serve with extra parmesan, black pepper and a crusty loaf of bread.
Recipe converted from Zucchini & Parmesan Soup from Taste.com


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Thank you, a lovely and tasty soup, a great way of...

    Submitted by Tiny on 27. July 2022 - 14:48.

    Thank you, a lovely and tasty soup, a great way of dealing with excess zucchini.

    Login or register to post comments
  • Easy and tasty. I added the sour cream and...

    Submitted by Jaynic on 26. March 2018 - 15:42.

    Easy and tasty. I added the sour cream and Parmesan separately at the end so my vegan daughter could try it

    Login or register to post comments
  • Just made this and it was fantastic and such an...

    Submitted by coriander97 on 29. August 2017 - 06:58.

    Just made this and it was fantastic and such an easy recipe. Will definitely make it again. Thanks for sharing!

    Login or register to post comments
  • I have just made this with dried Thyme (3...

    Submitted by JMEGRL on 3. July 2017 - 17:09.

    I have just made this with dried Thyme (3 teaspoons) and didn't peel the potatoes (used washed potatoes). Still really nice!!

    [size= small]Follow me on Facebook TMX it UP[/size]

    Login or register to post comments
  • collo14: Thank you for leaving a comment! Glad the...

    Submitted by JMEGRL on 30. June 2017 - 10:08.

    collo14: Thank you for leaving a comment! Glad the instructions were clear.

    [size= small]Follow me on Facebook TMX it UP[/size]

    Login or register to post comments
  • van der Ploeg: Glad you liked it! Thank you for...

    Submitted by JMEGRL on 30. June 2017 - 10:06.

    van der Ploeg: Glad you liked it! Thank you for leaving a comment.

    [size= small]Follow me on Facebook TMX it UP[/size]

    Login or register to post comments
  • michelle12: Thank you! My kids love this soup too!...

    Submitted by JMEGRL on 30. June 2017 - 10:06.

    michelle12: Thank you! My kids love this soup too! Always asking for "green soup"!

    [size= small]Follow me on Facebook TMX it UP[/size]

    Login or register to post comments
  • loved this recipe easy to make Kids also loved it

    Submitted by michelle12 on 21. June 2017 - 18:44.

    loved this recipe, easy to make. Kids also loved it

    Login or register to post comments
  • Mm mm delicious Thanks for sharing a super easy...

    Submitted by van der Ploeg on 9. June 2017 - 18:23.

    Mm mm delicious. Thanks for sharing a super easy, tasty recipe.Love

    Login or register to post comments
  • Very tasty soup thank you I made exactly to the...

    Submitted by collo14 on 17. May 2017 - 16:26.

    Very tasty soup, thank you. I made exactly to the recipe and it is delicious.

    Login or register to post comments