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Preparation time
0min
Total time
0min
Portion
4 portion(s)
Level
easy

Ingredients

Cheesy Sauce

  • 25 g Butter
  • 25 g Corn Flour
  • 250 g Milk
  • 80 g cheese

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  • Spatula TM5/TM6
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Recipe's preparation

  1. Describe the preparation steps of your recipe

  2. Add butter, flour, milk, and cheese. Cook for 7 minutes at 90 degrees on speed 4.

Tip

I used 40g cheese but will double next time. 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Cheese Sauce

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Comments

  • 21. August 2024 - 14:13

    I just want to say a big thank you for this recipe. I use it all the time tmrc_emoticons.-)

  • 4. June 2023 - 15:27

    Just made this. So quick n easy. Will use this everytime. Delicious

  • 17. December 2020 - 07:44
    2.0

    Very easy to make, very smooth, not a lot of taste, started runny then set quickly, bowl difficult to clean afterwards

  • 21. July 2019 - 16:41

    Husband loves cheese sauce and this was no exception. Very easy and super cheesy.

  • 4. August 2018 - 18:35

    Mine was too thick also. Flavors good though.

  • 21. October 2017 - 19:37
    5.0

    Cheese sauce?Cheese sauce?


    This was my cheese sauce once it cooled a touch 😂😂 next time I'll try with normal flour, the flavour was definitely there but I was not after a bowl of jelly. I added a heaped teaspoon of dijon mustard. Very yummy and easy, just no cornflour next time. Thanks for the recipe.

  • 21. June 2017 - 01:59

    Thank you very much!

  • 24. May 2017 - 15:57
    5.0

    Perfect easy cheese sauce.

  • 12. February 2017 - 19:24
    5.0

    So simple and easy. It thickens really quickly, so don't wait to use it.

  • 29. October 2015 - 17:53

    great, easy recipe - I just added a bit more cornfour to make it a bit thicker.  tmrc_emoticons.)

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