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Choc Chip Oat Bars


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Ingredients

20 portion(s)

Mixture

  • 300 g Whole Rolled Oates
  • 100 g Coconut sugar
  • 50 g raw sugar
  • 60 g Milk of choice, I used full cream milk
  • 3 eggs
  • 200 g chocolate chips
  • 200 g chocolate, Optional
  • 6
    50min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Method
  1. 1. Preheat oven to 190 degrees 

    2. Add raw sugar to bowl - mill 3 secs/speed 9

    3. Add rolled Oates - chop 3 secs/speed 5

    4. Add all remaining ingredients except choc chips and extra chocolate - mix 20 secs/speed 3

    5. Add choc chips - mix Counter-clockwise operation 10 sec/speed 3

    6. Pour mixture into snack moulds or prepared slice tin

    7. Cook in oven for 15 minutes or until browned

    8. Grate extra chocolate in a clean bowl -10 secs/speed8

    9. Melt grated chocolate - 2-3 mins/50 degrees/speed 3

    10. Pour melted chocolate over cooked oat bars and put in the fridge to set for 20 minutes (optional) 

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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