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Pie maker Bacon, leek and mushroom pies


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Ingredients

8 piece(s)

Bacon, leek and mushroom pies: Filling

  • 75 g Butter, chopped
  • 200 g sliced mushrooms
  • 150 g sliced bacon or ham
  • 1 leek, washed and sliced, or 2 spring onions
  • 45 g plain flour
  • 125 g Milk
  • 25 g cheese, Parmesan, grated
  • 30 g Tasty cheese, Grated
  • 2 tablespoons Dried parsley, or chopped fresh
  • 1/2 tsp granulated garlic, or 1 tspn chopped, fresh

pastry

  • 4-6 sheets ready-made puff pastry, thawed
  • 2 tablespoons Milk, for glazing
  • 6
    28min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    How to filling:
  1. Add the first 4 ingredients to the bowlClosed lid and cook 100°C/ 5 mins/Gentle stir setting/Counter-clockwise operation

    Add the flour and cook 100°C/ 2 mins/Gentle stir setting/Counter-clockwise operation

    Add remaining ingredients and cook 100°C/5mins/Gentle stir setting/Counter-clockwise operation or until mixture thickens.
  2. Assembly:
  3. Place pie sized rounds of pastry into your piemaker or pie dishes, cover with pastry, brush with milk and cook until golden.
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was an awesome recipe. I used a mixture of...

    Submitted by SamUsher on 23. August 2022 - 10:48.

    This was an awesome recipe. I used a mixture of button mushrooms, shitake, baby king oyster and straw mushrooms.

    Absolutely delicious.

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  • MichL:...

    Submitted by monicaih on 9. October 2018 - 16:44.

    MichL:
    Thanks for taking the time to comment 😊
    so glad you liked the recipe 👍

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Delicious pie filling! Thank you.

    Submitted by MichL on 6. October 2018 - 19:24.

    Delicious pie filling! Thank you.

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