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Ingredients
Thermomellie's no meat sausage rolls
- 1 brown onion
- 3 garlic cloves
- 1 carrot
- 2 celery sticks
- 3 eggs
- 50 grams breadcrumbs
- 1 heaped tablespoons tomato paste
- 1 level tbsp soy sauce
- 90 grams rolled oats
- 50 grams walnuts
- 75 grams Cheddar cheese
- 75 grams Fetta Cheese
- 3 sheets Puff pastry, Slightly thawed
- 1 level tsp Oregano
- 1 level tsp Ground Coriander
- 1 level tsp paprika
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6
30min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 31
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5
Recipe's preparation
- Grab Puff pastry out of the freezer and let it start to thaw. Preheat oven to 200 degrees
Place chedder into mixing bowl and grate 5 seconds speed 7, transfer to a seperate bowl.
Don't wash bowl. Place in this order, carrot, celery, onion, garlic into bowl. Chop speed 5 6 seconds.
Add walnuts, oats & spices. Combine 3 seconds speed 6. Scrape down sides of bowl.
Add fetta, chedder, eggs, soy sauce, tomato paste & breadcrumbs & combine. 20 seconds speed 5
Place puff pastry on floured surface and cut in half, Place a sixth of the mixture along long side of pastry leaving enough room to seal the edges. Roll and seal edges by pushing down with fingers. Repeat with remaining pastry/mixture.
Brush with milk and sprinkle with poppy seeds.
Bake for 20 minutes on 200 degrees or until golden brown.
Serve hot and enjoy!
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Accessories you need
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Spatula TM5/TM6
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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