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Apple Banana & Oat Muffin Bites


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Ingredients

30 piece(s)

Apple Banana & Oat Muffin Bites

  • 40 g sultanas
  • 40 g dried cranberries
  • 150 g Ripe banana
  • 1 egg
  • 95 g vegetable oil
  • 140 g rolled oats
  • 60 g wholemeal flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 200 g apple, peeled and core removed
  • 6
    24min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
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Recipe's preparation

    Muffin Batter
  1. Weigh 40g sultanas and 40g cranberries into a small bowl. Pour boiling water to cover and put aside.
  2. Weigh 140g rolled oats into the clean Thermomix jug
  3. Turbo for 3s.
  4. Add 60g wholemeal flour, 1tsp baking powder, 1tsp of cinnamon and mix 4s, reverse, sp4 until combined. Remove into a medium bowl.
  5. Without washing the bowl, add cored apple that has been cut into quarters. Turbo 1s, scrape sides of bowl. Turbo for 0.5s until apple is finely chopped.
  6. Add 150g ripe banana cut into pieces, 1 egg, 95g vegetable oil. Mix 4s, reverse, sp4 until combined.
  7. Add dry ingredients and drained sultanas and cranberry mix.
    Mix 5s, reverse sp4 until combined.
  8. Put spoonfuls of mixture into prepared mini muffin trays.
    Bake in 180 degree, pre-heated fan forced oven for 12-14mins or until browned.
  9. Allow to cool in trays for 5 mins, then cool completely on wire rack.
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

These can be made into soft cookies by placing spoonfuls of batter onto a tray.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious and soft. Great, healthier alternative...

    Submitted by hmp on 30. October 2021 - 17:23.

    Delicious and soft. Great, healthier alternative for snacks for the kids. Well done Tynnelle!



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