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1 Apple Cinnamon & Date Loaf - GF

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Apple Cinnamon & Date Loaf - GF

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Ingredients

16 slice(s)

Apple,Cinnamon & Date Loaf - GF

  • 6 apples, peeled, cored & quartered
  • 100 g Butter, or alternative
  • 2 eggs
  • 100 g Butter Milk, or regular milk with a squirt of lemon juice
  • 150 g pitted dates
  • 50 g brown sugar
  • 250 g GF Flour - Plain
  • 2 tsp GF baking powder
  • 1 tsp GF bicarb soda
  • 2 tsp Vanilla ess
  • 1/2 tsp ground cinnamon
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  • 6
    1h 0min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5

Recipe's preparation

    Preheat oven to 180' & grease bread tin

  1. Place apples in TM Bowl w/MC 5 sec / Speed 5

     

  2. Add 20g Butter, brown sugar, vanilla ess & cinnamon in TM Bowl w/MC  4 mins/ 100' / speed 2Counter-clockwise operation set aside in another bowl

  3. Place dates in TM Bowl w/MC  5 sec/ speed 6 set aside with apple mix

  4. Place remanding butter in TM Bowl w/MC 10 sec/speed 4

  5. Place 2 eggs in TM Bowl w/MC with butter 10 sec/ Speed4

  6. Add Plain flour, baking powder, bicarb & buttermilk along with set aside apple & date mix Combine in TM Bowl w/MC 20 sec/ speed 5Counter-clockwise operation

     

  7.  Pour mixture in prepared Loaf tin Bake on 180' for 50-60 mins

  8. Once cooked leave loaf in tin to cool for 30mins then turn out and serve

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Tip

* Can be made into muffins for kids lunch boxes, just shorten the cooking time.

* Can be made with Normal flour if GF is not necessary.

* Leave lid of bread tin off

* Place a small oven proof dish filled with water in the bottom of your oven. This will keep your cakes, muffins & breads from drying out.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This was a fantastic way of using up some apples...

    Submitted by sher96 on 20. June 2021 - 15:29.

    This was a fantastic way of using up some apples that were on their last legs. I followed the recipe to the letter but due to the size of the apples I used I ended up adding some extra flour as the mixture seemed a bit wet prior to cooking.

    Thanks for the recipe x

    Apple and date cakeApple and date cake

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