- 1 green apple
- 80 gram Butter
- 1 teaspoon cinnamon
- 35 gram rolled oats
- 280 gram Self Raising Flour
- 2 eggs
- 200 gram natural yogurt
- 2 bananas, mashed
- 55 gram honey
- 100 gram fresh/frozen berries, (or to taste)
Pre-heat oven (190 degress/170 degrees for fan forced)
Peel apple and chop into quarters. Place in TM bowl and grate 4 seconds, speed 4. Scrap out of bowl and set aside.
Rinse bowl and dry well.
Place butter into TM bowl and melt; 70 degrees; 1 minute, 30 seconds; speed 1.
Add cinnamon, rolled oats, SR flour, eggs, yoghurt, mashed banana, honey and grated apple to the TM bowl.
Mix, , 30-45 seconds, speed 2. Scrap down sides of bowl and repeat in required for 10-15 seconds.
Add berries and mix, , 5-10 seconds, speed 2.
Place mixture into paper cases in a muffin pan (should fill 12 1/3 cup sized muffin pans).
Sprinkle extra rolled oats onto the muffin mix (approx 2 tablespoons in total)
Place muffin tray in pre-heated oven and bake for 20-25 minutes. Test with a skewer; if it comes out clean the muffins are cooked.
Place on a cooling rack and ENJOY!
Accessories you need
If you like things really sweet, either add extra honey OR extra berries! Enjoy!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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