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Banana, Berry & choc chip muffins


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Ingredients

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Ingredients

  • 1 1/2 teaspoons baking powder
  • 3 very ripe bananas
  • 90 grams sugar
  • 2 eggs
  • 140 grams Milk
  • 1 teaspoon vanilla essence
  • 70 grams Frozen Berries
  • 85 grams choc chips
  • 55 grams vegetable oil
  • 200 grams plain flour
  • 1/2 teaspoon Bi-carb soda
  • 6
    20min
    Preparation
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
5

Recipe's preparation

    Banana, berry & choc chip muffins
  1. 1) Pre-heat oven to 180 degrees.

  2. 2) Add bananas to thermomix Closed lid and mix for 5 secs, speed 6. Check consistency and mix for a fruther 5 secs if desired.

  3. 3) Add sugar and eggs and mix for 1 minute, speed 5.

  4. 4) Add milk, vanilla essence and veg oil and pulse 2-3 times. Mixture should look smooth and quite runny.

  5. 5) Add flour, baking powder, bi-carb soda, choc-chips and frozen berries. Mix on Dough mode for 8-10 secs to combine.

  6. 6) Spoon mixture into muffin cases and bake at 180 degrees for 20 minutes or until cooked through.

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Accessories you need

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Tip

You can omit the frozen berries if desired for plain banana, choc-chip muffins.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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