4.3 (11)
thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
25min
Portion
16 portion(s)
Level
easy

Ingredients

Muffins

  • 220 g rolled oats
  • 2 ripe bananas, halved, approx 220g
  • 60 g brown sugar
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons baking powder
  • 2 eggs
  • 250 g natural yoghurt
  • 30 g Shredded coconut
  • 90 g sultanas

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  • Spatula TM5/TM6
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Recipe's preparation

    Muffins
  1. Pre-heat oven to 200 degrees

     

    Add all ingredients except coconut and sultanas to the thermomix bowl.

     

    Mix 20 seconds, speed 6.

     

    Add coconut and sultanas and mix 10 seconds, speed 2, Counter-clockwise operation"Counter-clockwise operation" or until coconut and sultanas are incorporated into mixture.

     

    Pour into a greased muffin tray.

     

    Bake 20 mins or until golden brown. 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Banana Oat Muffins

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