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Berry Cheesecake


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Ingredients

8 portion(s)

Berry Cheesecake

  • oil, for greasing
  • 400 g reduced fat ricotta cheese
  • 1 tbsp plain flour
  • 55 g white sugar
  • 2 eggs
  • 1 Lime, zest only
  • 1 tsp natural vanilla extract
  • 150 g mixed berries, fresh or frozen, plus extra for garnishing
  • 1 tbsp icing sugar, for dusting (optional)
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Recipe's preparation

  1. 1. Preheat the oven to 160°C. Oil an 18 cm springform cake tin and line the base with baking paper.

     

    2. Add ricotta, flour, sugar, eggs, lime zest and vanilla to mixing bowl and combine 5 sec/speed 6. Scrape down sides of bowl and repeat mixing 5 sec/speed 6.

     

    3. Spoon two-thirds of the mixture into the prepared tin, then sprinkle the berries over the top and slightly stir through. Top with the remaining ricotta mixture and smooth the top of the cake.

     

    4. Bake for 30-35 minutes or until just set. Turn the oven off and allow the cake to cool in the oven for 1 hour. Remove and cool completely before serving.

     

    5. When ready to serve, garnish with extra berries and lightly dust with icing sugar (optional).

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Tip

Edited recipes from the CSIRO Total Wellbeing Diet Recipe Book by Professor Manny Noakes with photography by Alan Benson


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So simple.

    Submitted by _ladytan on 3. August 2016 - 22:22.

    So simple.

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  • This was AMAZING! Very easy

    Submitted by AmeliaT on 7. February 2016 - 23:29.

    This was AMAZING! Very easy to make and extremely delicious.

    I only added 20g raw sugar, would omit completely next time to see how it works out.

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  • Hi it is 55 gram white sugar.

    Submitted by CSIRO Total Wellbeing Diet on 23. January 2016 - 07:58.

    Hi it is 55 gram white sugar. I will get the recipe amended. Enjoy. Thanks 

    CSIRO Total Wellbeing Diet 

    www.totalwellbeingdiet.com

     

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  • Hi it is 55gram white sugar.

    Submitted by CSIRO Total Wellbeing Diet on 23. January 2016 - 07:57.

    Hi it is 55gram white sugar. I will get the recipe amended. Enjoy!  Thanks Tracey 

    CSIRO Total Wellbeing Diet 

    www.totalwellbeingdiet.com

     

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  • Hi it is 55g white sugar. I

    Submitted by CSIRO Total Wellbeing Diet on 23. January 2016 - 07:52.

    Hi it is 55g white sugar. I will request the correction. Enjoy! 

    CSIRO Total Wellbeing Diet 

    www.totalwellbeingdiet.com

     

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  • eager to try....waiting for

    Submitted by birdbites on 22. January 2016 - 17:51.

    eager to try....waiting for the sugar measurment.... tmrc_emoticons.;)

     

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  • My type of easy recipe and

    Submitted by kaeru on 22. January 2016 - 14:30.

    My type of easy recipe and looks good but how much sugar?

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