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Biccie Quickies Biscuits


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Ingredients

48 portion(s)

Basic Biscuits

  • 400 grams White or raw sugar
  • 500 grams Self Raising Flour
  • 2 eggs
  • 250 grams Butter
  • 1 teaspoon Pure Vanilla extract or vanilla bean paste
  • 1 pinch salt
  • 6
    13min
    Preparation 1min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Place sugar in bowl and mill for 20 seconds on speed 10

  2. Add butter and mix at speed 7 for 20 seconds

     

  3. Add all remaining ingredients and mix for 6 seconds on speed 8

     

  4. Dough will be quite crumbly - pour on to a Thermomat or flat surface and press dough together lightly.  Taje about a tablespoon of dough and roll into a ball then flaten and place on a baking tray lined with baking paper.

  5. Cook for approximately 12 minutes in a pre-heated 180 degree oven (or until edges appear slightly golden) Allow biscuits to cool slightly on tray until they are firm enough to transfer to a plate.

     

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Tip

This is a great basc recipe that kids will love in their lunchboxes.  You could vary the recipe by:

Add choc chips on top of cookie prior to baking for a choc-chip version

Adding Cocoa to half the mix and rolling both plain and chocolate together to form a marbled cookie

Add smarties or M & Ms prior to baking for a dotty cookie

Sprinkle with Cinnamon Sugar for Cinnamon Cookies

Adding white choc bits and Macadamia Nuts for a decadent cookie

This mixture freezes really well rolled into a log and wrapped in glad wrap - ready for baking when you need it tmrc_emoticons.)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I halved the ingredients and

    Submitted by Ness Marie on 18. November 2013 - 16:45.

    I halved the ingredients and it all worked fine tmrc_emoticons.)

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  • :(  great batter- but i found

    Submitted by purpleeone on 14. August 2013 - 13:17.

    tmrc_emoticons.(  great batter- but i found when adding the Rest of the ingredints Martha- my thermo wouldnt  do any speed as it was to thick. I had to play with the mixture quite a bit in the bowl and then just ended up taking out the WHole lot into another bowl to mix.  I even added a can of Sweeten Cond Milk towards the end to see if a bit more wetness helped the blades but it didnt. After the butter it just didnt work in Martha at all.

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