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Bumble Bees (Olive Eleanor Clarke recipe)


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Ingredients

24 piece(s)

Bumble Bees (Olive Eleanor Clarke recipe)

  • 155 grams dates
  • 75 grams almonds
  • 50 grams walnuts
  • 100 grams Figs
  • 0.5 level teaspoons ground ginger
  • 0.5 cans sweetened condensed milk
  • 70 grams Desiccated Coconut
  • glace cherries, For garnishing
  • 6
    25min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Pre-heat oven 180 degrees celsius.
    Chop almonds 5 secs, speed 5
    Add walnuts, chop 5 secs, speed 5
    Add dates & figs, chop 5 seconds, speed 5. Mixture should be roughly crumbled, without any large chunks.
    Add condensed milk and 70g coconut, mix 15 seconds Rev speed 4, or until completely combined.
    Use 2 teaspoons to form into balls (mixture will be very sticky), and toss in extra coconut.
    Place onto baking paper-lined tray and garnish each with a glacé cherry.
    Cook for 15-20 minutes until golden brown.
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Tip

** Use an entire tin of sweetened condensed milk if you prefer the sweeter version

** Dried apricots make a nice addition if you have them


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • A sweeter, different take on a protein ball! I...

    Submitted by ZensThermie on 23. February 2024 - 09:38.

    A sweeter, different take on a protein ball! I made mine vegan by using vegan condensed milk.

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