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Chai Spiced Cookies (by Betty Crocker)


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Ingredients

26 portion(s)

Cookie dough

  • 110 g icing sugar
  • 130 g Butter
  • 300 g plain four
  • 1.5 teaspoon Cardamom ground
  • 1.5 teaspoons All-Spice
  • 1 teaspoon Cinammon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 4 teaspoon vanilla extract.
  • 1 egg
  • 1 egg yolk

Sugar Coating

  • 300 gram icing sugar
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ground cardamom
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. 1.Preheat oven to 180 degrees. Line baking tray with paper. dd butter and 110g icing sugar to bowl. Mix 30 sec/sp 4. 

  2. 2. Add remaining ingredients. 15 sec/sp5. Scrape down and repeat. 

  3. 3. Roll into tablespoon sized balls and place on baking tray apron 5cm apart. Bake for 10-15 mins. Allow to cool for 5-10 mins. 

  4. 4.To a clean dry bowl add Powdered Sugar ingredients. Mix 5 secs spd 6. Transfer to a bowl or small bag. 

  5. 5. Coat cookies in powdered sugar mix. Repeat when cool. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Absolutely Gorgeous, although

    Submitted by Thumpersmum on 16. March 2015 - 23:48.

    Absolutely Gorgeous, although because I had no plain flour I used Self Raising and they created amazing little puffy bikkies for a morning tea. tmrc_emoticons.)

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