Baking - sweet Baking - sweet

Choc-Coconut Slice

thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
35min
Portion
16 portion(s)
Level
easy
  • TM 31
published: 2013/10/31
changed: 2013/10/31
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Ingredients

Slice

  • 150 g raw sugar
  • 80 g plain flour
  • 80 g self-raising flour
  • 15 g cocoa powder
  • 65 g Desiccated Coconut
  • 125 g Butter
  • 1/2 tsp vanilla extract
  • 1 egg

Icing

  • 30 g Butter
  • 160 g icing sugar
  • 10 g cocoa powder
  • 1-2 tsp hot water
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Recipe's preparation

    Slice

  1. Place Raw sugar into Bowl and mill 2sec/speed 9.

    add in other dry ingredients (Plain Flour, SR Flour, Cocoa Powder, coconut) and mix together 5sec/speed4. Set aside.

     

    Melt butter 1min/60c/speed 3.

    Add in vanilla extract, dry ingredients then the egg and mix 5sec/speed 4. Scrap sides and repeat 5sec/speed 4 if necessary.

     

    Put into lined slice tray and bake 180c for 20-25min or till lightly golden.

     

     

    2. Icing

  2. Put all ingredients into bowl and mix 40-60sec/speed 4-5 or untill combined.

     

    Spread over cooled slice and sprinkle with extra coconut.

Tip

Store in air-tight container for 3-4 days.

Freezes well for lunchbox snacks.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Easy Quick Cake Snack Supper

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Choc-Coconut Slice
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