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1 Choc-Coconut Slice

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Choc-Coconut Slice

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Ingredients

16 portion(s)

Slice

  • 150 g raw sugar
  • 80 g plain flour
  • 80 g self-raising flour
  • 15 g cocoa powder
  • 65 g Desiccated Coconut
  • 125 g Butter
  • 1/2 tsp vanilla extract
  • 1 egg

Icing

  • 30 g Butter
  • 160 g icing sugar
  • 10 g cocoa powder
  • 1-2 tsp hot water
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  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Slice

  1. Place Raw sugar into Bowl and mill 2sec/speed 9.

    add in other dry ingredients (Plain Flour, SR Flour, Cocoa Powder, coconut) and mix together 5sec/speed4. Set aside.

     

    Melt butter 1min/60c/speed 3.

    Add in vanilla extract, dry ingredients then the egg and mix 5sec/speed 4. Scrap sides and repeat 5sec/speed 4 if necessary.

     

    Put into lined slice tray and bake 180c for 20-25min or till lightly golden.

     

     

    2. Icing

  2. Put all ingredients into bowl and mix 40-60sec/speed 4-5 or untill combined.

     

    Spread over cooled slice and sprinkle with extra coconut.

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Tip

Store in air-tight container for 3-4 days.

Freezes well for lunchbox snacks.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This recipe is wonderful. So tasty and easy to...

    Submitted by lil2bizzy2day on 20. February 2018 - 10:55.

    This recipe is wonderful. So tasty and easy to make. We all love it.

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  • My mum used to make this slice. Love it still

    Submitted by sdsalu on 27. September 2017 - 13:44.

    My mum used to make this slice. Love it still

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  • yes you could use normal

    Submitted by iThermo on 20. July 2016 - 13:25.

    yes you could use normal white sugar. personally I would only use between 60-100g.

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  • Can I use normal white sugar

    Submitted by becobi on 20. July 2016 - 12:11.

    Can I use normal white sugar if I don't have raw and if so how much?

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  • Amazing Thank you!!! :D

    Submitted by loves2cook01 on 22. February 2015 - 17:47.

    Amazing Thank you!!! tmrc_emoticons.D

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  • Exactly what I was looking

    Submitted by Stace P on 29. May 2014 - 20:54.

    Exactly what I was looking for. Turned our perfectly. Thanks!

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  • Husband is drooling after the

    Submitted by LouMac06 on 15. March 2014 - 14:31.

    Husband is drooling after the first bite, I'll take that as a good sign lol

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  • Everyone is addicted in my

    Submitted by Kikiwhite on 27. February 2014 - 14:03.

    Everyone is addicted in my house lol.... Uh oh  tmrc_emoticons.;)

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  • Easy, Quick & yummy! Will

    Submitted by Lou_Davi on 23. February 2014 - 19:53.

    Easy, Quick & yummy! Will definitely be a regular in this house!

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