You are here:
  1. Home
  2. Baking - sweet
  3. CHRISTMAS MORNING MUFFINS


1 CHRISTMAS MORNING MUFFINS

2 Baking - sweet recipes
3
  • thumbnail image 1
PDF to Print
[X]

Print recipe

CHRISTMAS MORNING MUFFINS

Print:
Print recipe
Create a variant
4

Ingredients

24 portion(s)

TOPPING

  • 200 grams sugar, (icing)
  • lemon juice
  • dried cranberries
  • pistachio nuts, (chopped)

MUFFINS

  • 300 grams plain flour, sifted
  • 1.5 teaspoons baking powder
  • 1.5 teaspoons ground cinnamon
  • 1.0 pinch salt
  • 75 grams brown sugar, (or Muscovado Sugar)
  • 250 grams Fruit Mince (Shop Bought or Home Made)
  • 300 grams buttermilk
  • 80 grams oil, (Vegetable or Sunflower)
  • 1 egg
Add to shopping list
  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

  1. Describe the preparation steps of your recipe

    2. PREPARATION

  2. Weigh Sugar & mill into Icing Sugar, 20 sec / speed 10 - set aside

  3. Place Pistachio Nuts in mixing bowl & Turbo 0.5 seconds, until chopped - set aside

  4. Preheat oven to 180'. Line a mini muffin pan (24 holes) with small paper muffin cases.

    5. MUFFINS

  5. Place Flour, Baking Powder, Cinnamon and Pinch Salt into mixing bowl. Sift all ingredients into a seperate bowl.

  6. Place seperate bowl on top of mixing bowl and add Brown Sugar. Set aside.

  7. Place Buttermilk, Oil and Egg into mixing bowl and mix 5 sec / speed 4.

  8. Place Fruit Mince into mixing bowl and mix 2 sec / Counter-clockwise operation / speed 2

  9. Place Dry Ingredients into mixing bowl and mix 5 sec / Counter-clockwise operation / speed 3 until just combined.

  10. Fill each muffin case with the mixture and bake for 20 minutes.

  11. Allow muffins to cool for 10 minutes before removing from muffin tray and allow to cool completely.

    12. TOPPING

  12. Add enough Lemon Juice to the Icing Sugar to form a soft icing and drizzle over the muffins.

  13. Decorate Muffins with Dried Cranberries and Pistachio Nuts.

10

Accessories you need

11

Tip

Start your Christmas morning with an indulgent muffin and enjoy with homemade Egg Nog.

Recipe converted from delicious - January 2003

Narelle Datson - Consultant SA

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment
  • There are no comments at the moment.