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Clone of 30 Second Whole mandarin Cake


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Ingredients

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  • 2 mandarins, Leave the skin on, quatered
  • 225 grams Butter, Softened
  • 200 grams sugar
  • 5 eggs
  • 300 grams Self Raising Flour
5

Recipe's preparation

    Easy whole mandarin cake
  1. Preheat oven to 180C. Grease and line 20cm cake tin.

    2.  Place mandarina (don't bother peeling them!) and butter into mixing bowl and mix 7 sec/speed 8. Scrap down sides of bowl and blitz again for 7 sec/speed 8.

    3.  Add remaining ingredients and combine 20 sec//speed 4.

    4.  Pour into 20cm round cake tin and bake for 50-60 minutes.

  2. Describe the preparation steps of your recipe

10
11

Tip

Can be made with half the quantity of sugar.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I was looking for a recipe to make that I didn't...

    Submitted by caronnavickas on 13. December 2020 - 10:22.

    I was looking for a recipe to make that I didn't have to source anything from the supermarket for and made these into muffins. I rarely eat anything that contains sugar but I thought that I should try one before handing them out to others at a Christmas party tomorrow. It was delicious. So moist and the sugar content was really good, although it did sound like quite a lot, but they're definitely

    Mandarine muffinsMandarine muffins
    not too sweet at all. Thank you for sharing your recipe for us.

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  • This cake was amazing. Although I generally don't...

    Submitted by Maida on 8. November 2020 - 17:45.

    This cake was amazing. Although I generally don't like to comment on something that I changed quite a lot on this occasion I thought I would list my changes. 150g butter, 130g sugar, 3eggs, 250g SR and 80 g almonds ( ground in TM ). I think the Almonds gives it a bit of a grainy texture and that really added to the cake. I did remove some of the seeds. The Mandarin is a beautiful flavour and I think even better than the orange. Thank you so much for suggesting it. Smile

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  • Erin_a wrote:...

    Submitted by Ktg70 on 16. July 2019 - 07:06.

    Erin_a wrote:
    Do you need to remove the seeds?

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  • Lemon Delight....

    Submitted by theedgars on 20. November 2018 - 18:27.

    Lemon Delight.
    I used 2 lemons from my garden, removed the seeds & the ends & added 50g coconut. It made a huge cake so i halved it & added a layer of lemon butter then topped it off with lemon cream cheese frosting. Decadently delicious!
    Will definitely be making again trying out the many different fruity alternatives Smile

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  • Always make this when I have old mandarins or ones...

    Submitted by kkap on 23. June 2018 - 18:11.

    Always make this when I have old mandarins or ones that aren’t nice to eat. It’s always a hit and easy to modify to what citrus fruits I have on hand and I also adjust the sugar depending on how sweet (and juicy) the fruits are. Sometimes I add a bag of dark choc chips at the last step. So easy and yummy! Thanks so much for this recipe!

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  • Delicious great way to use up old mandarins...

    Submitted by Sue Barford on 27. May 2017 - 19:39.

    Delicious ...great way to use up old mandarins .Reduced sugar & butter by half

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  • Do you need to remove the seeds

    Submitted by Erin_a on 13. May 2017 - 13:45.

    Do you need to remove the seeds?

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  • Very moist and easy to make. 

    Submitted by dianagoodman on 1. September 2015 - 20:33.

    Very moist and easy to make.  I did make a lemon syrup as I didn't think the Mandarin was very flovoursome, however it could have been the ones I had and not the recipe, so I will give it another go before I rate it.  Thank you

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  • Super easy and delicious!

    Submitted by Liv1 on 6. July 2015 - 16:59.

    Super easy and delicious! Great cake!

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