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Clone of Banana and Date Muffins


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Ingredients

16 portion(s)

Banana & Date Muffins

  • 2 bananas
  • 100 g dates
  • 125 g vegetable oil
  • 2 eggs
  • 100 g brown sugar
  • 1 tsp bi-carb soda
  • 1/2 tsp cinnamon
  • 370 g Self Raising Flour
  • 1/2 teaspoon vanilla essence
  • 6
    25min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. 1. Preheat oven to 150c.

    2. Add dates to bowl, chop for 10 seconds, speed 7.

    3. Add eggs, vanilla, oil & banana. Mix for 20 seconds, speed 5.

    4. Add sugar, flour, cinnamon & bicarb soda. Mix for 20 seconds, speed 5.

    5. Spoon into lined muffin tray & bake for approx 18-20 minutes.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • A nice enough muffin recipe.

    Submitted by kmoff on 9. June 2020 - 20:37.

    A nice enough muffin recipe.

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  • Brilliant

    Submitted by cazbar78 on 17. June 2015 - 09:19.

    Brilliant

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  • Delicious thank you! I also

    Submitted by Ali Jackson on 27. March 2015 - 08:25.

    Delicious thank you! I also threw in a handful of walnuts in the first step. Perfect thanks tmrc_emoticons.)

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  • Yummy Really easy, great

    Submitted by LSaloy on 21. September 2014 - 09:21.

    Yummy

    Really easy, great instructions, tasty muffins.

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  • lovely recipe thanks

    Submitted by Larnie76 on 21. July 2014 - 14:01.

    tmrc_emoticons.) lovely recipe thanks

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  • Fantastic recipe. Rave

    Submitted by beetle1 on 18. June 2014 - 21:09.

    Fantastic recipe. Rave reviews from young and old. I used coconut oil and halved the amount, and I also used half the amount of sugar. gorgeous.

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  • Great recipe! Just tweaked a

    Submitted by lovinfood on 31. May 2014 - 09:42.

    Great recipe! Just tweaked a bit by adding yogurt and less oil and substituted the sugar with rice malt syrup. Yum!

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  • OH MY GOODNESS! Not only was

    Submitted by MAS2014 on 20. May 2014 - 15:55.

    OH MY GOODNESS!

    Not only was this recipe EXTREMELY easy to follow, the muffins were delicious! Perfectly baked, nice and brown, light, fluffy .... wow! My No.1 recipe from now on, thank you so much for sharing! tmrc_emoticons.)

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  • These could be the best

    Submitted by cjbchachacha on 8. March 2014 - 13:28.

    These could be the best muffins I've ever had!!! Thanks rrfaff  tmrc_emoticons.D

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  • Yummy! Great recipe. Thanks!

    Submitted by katepayne on 22. February 2014 - 16:07.

    Yummy! Great recipe. Thanks!

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  • Full credit to Miss Cat for

    Submitted by rrfaff on 10. September 2012 - 20:24.

    Full credit to Miss Cat for this recipe which I only slightly tweaked to suit tastes

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