Ingredients
18 slice(s)
Luscious Chocolate Brownies
- 200 grams Butter
- 100 grams white chocolate melts
- 160 grams plain flour
- 340 grams raw sugar to taste
- 2 eggs
- 1 pinch salt
- 50 grams macadamias
- 50 grams White Chocolate Chips
-
6
30min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
Recipe's preparation
Grease and line a 23cm lamington pan.
Melt butter with white chocolate melts in the Thermomix bowl at 60° for 3 minutes on speed 1.
Add sugar, flour, eggs and salt and combine on speed 5 for approximately 10 seconds.
Add nuts and white chocolate bits and mix on reverse for 10 seconds on speed 4.
Pour mixture into pan and bake in a pre-heated moderate oven for approximately 20 minutes or until slice springs back.
Cool in pan and cut when cold. Sprinkle with icing sugar.
Yum!
Luscious White Chocolate Brownies
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Use macadamia nuts as an alternative to hazelnuts!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment:love: Oh dear Lord, I could
Oh dear Lord, I could not stop eating this... chewy, nutty goodness. I used 80 grams less sugar and used both macadamias and hazelnuts and gluten free flour, it also took 35 minutes in my oven but worth trying out...joggers are ready for the morning workout to ease the calorific burden from over consumption!
margie