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Dark chocolate 20 minute Cupcakes


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Ingredients

12 portion(s)

Variation 20 minute Chocolate Cupcake

  • 120 g Butter, Softened
  • 65 g dark chocolate powder
  • 100 g full cream milk
  • 1 egg
  • 110 g raw sugar
  • 120 g flour
  • 1 teaspoon vanilla essence
  • 2 teaspoon baking powder
  • 12 patty pans
  • 6
    20h 0min
    Preparation 5h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Pre-heat oven to 180 degrees. Place patty pans into muffin tray.

    Place softened butter into bowl - melt for 2 mins, 60 degrees on speed 4.

    Add chocolate and egg - mix for 10 seconds on speed 9.

    Add remaining ingredients - mix for 1 minute on speed 4.

    Pour straight into patty pans. Bake for 15 minutes.

    Enjoy!
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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