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Ingredients
12 portion(s)
Fruity Oat Slice
- 100g Butter
- 100g caster sugar
- 50g golden syrup
- 4tbl Jam
- 225g oats
- 100g dried apple chopped
- 50g dried cranberries
- 50g almonds chopped
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6
50min
Preparation 30minBaking/Cooking -
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easy
Preparation -
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
- preheat oven 180
grease and line a 8 x 8 square tin
place butter, sugar, syrup and 2tbs of jam in bowl
time 2mins temp 105% speed 2
add all other ingredients into bowl
speed reverse 2 for 30sec. - place into a prepared lined tray
cook in the oven for 20 -25mins until golden brown - spread remaining jam over the slice,
cut into slices and allow to cool
Fruity Oat Slice
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Accessories you need
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Spatula TM5/TM6
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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