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Ginger Nut Biscuits



30 piece(s)

Ginger Nut Biscuits

  • 125 grams Butter, cubed
  • 200 grams brown sugar
  • 25 grams golden syrup
  • 1 tablespoon gingerbread spice
  • 1 egg, beaten
  • 320 grams self-raising flour
  • 1/2 teaspoon bicarbonate of soda
  • 6
    Preparation 45min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
  • 9

Recipe's preparation

  1. Preheat oven to 180° and line 2 baking trays with paper or baking mats.
  2. Place butter into mixing bowl.
  3. Add brown sugar.
  4. Add golden syrup.
  5. Add gingerbread spice.
  6. Heat for 5 min/50°/speed 2 or until melted and combined.
  7. Add beaten egg and mix 5 sec/speed 3.5.
  8. Add SR flour.
  9. Add bicarbonate soda.
  10. Mix 10 sec/speed 5 or until combined.
  11. Transfer to a bowl, cover and refrigerate for 30 minutes.
  12. Roll mixture into balls (approx heaped 1/2 Tablespoon each) and place on to lined trays leaving room to spread slightly.
  13. Bake for 10-12 minutes.
  14. Remove from trays immediately and place on wire racks to cool.

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Substitute gingerbread spice for your own spice mix or heaped 1/2 Tablespoon of Christmas Spice Mix from Cookidoo.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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