Grandma's Hedgehog Slice

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Grandma's Hedgehog Slice

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Ingredients

15 portion(s)

Grandma's Hedgehog Slice

120 grams Butter, Cubed
250 grams sugar
3 heaped tablespoons cocoa
1 egg
1 package Arnott's Yoyo Biscuits
200 grams Chopped peanuts

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6

5min

Preparation 5min

Baking/Cooking
7

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9

Recipe's preparation

Place butter, sugar and cocoa in bowl. Melt together for 3-5 minutes, 100°, Spd 3. Allow to cool a few minutes

Add egg and blitz for 10 seconds Spd 5

Add yoyo biscuits and blitz Spd 5 in 3 second increments until you get desired texture. Our family likes like large chunks of biscuits.

Add peanuts and mix on reverse until dispersed evenly

Press into lined slice tin and place in fridge until set. When set ice with chocolate frosting and sprinkles or extra chopped peanuts if desired

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.