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Healthy Chocolate chip cookies


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Ingredients

28 portion(s)

  • 2 cans chickpeas (rinsed and drained), patted dry with paper towel
  • 1.5 cups of peanut butter, made in TMX
  • 160 grams honey
  • 2 teaspoons baking powder
  • 200 grams cup dark choc chips
  • 4 teaspoon vanilla extract
  • 6
    17min
    Preparation 7min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. preheat oven to 180 degrees celsius line

    baking tray with baking paper

    Place all ingredients in bowl and mix for 1 min on Speed 10 using the spatula to help incorporate

    Add choc chips and mix for 30-40 sec on reverese speed 4 using the spatula to help incorporate.

    with wet hands roll dough in to 1 1/2 inch wide flattened balls.

    bake for 10-13 mins

    (sneaky eat one while warm OMG!)

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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These are great. I added

    Submitted by Jackieattard on 14. October 2015 - 18:11.

    These are great. I added craisins instead of choc chips. Delicious! Thanks for sharing. 

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