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1 Honey Gingerbread Biscuits

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Honey Gingerbread Biscuits

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Ingredients

0 portion(s)

Icing

  • 270 grams raw sugar
  • 1 egg white

Buscuits

  • 100 grams Butter
  • 150 grams icing sugar, (remaining from icing)
  • 250 grams honey
  • 1/2 teaspoon cinnamon, ground
  • 1/2 teaspoon cardamon pods, ground
  • 1/2 teaspoon Nutmeg, ground
  • 1/2 teaspoon salt
  • 500 grams plain flour
  • 1 egg
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  • 6
    10min
    Preparation
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Icing

  1. Place sugar into TM bowl and pulverise for 30 sec / speed 10

    Transfer icing sugar into a bowl and then weigh 150g back into the TM bowl and set the rest aside.

    Insert butterfly, add egg white, beat 1 min / speed 3

    Transfer icing into a bowl, cover & set aside



    2. Biscuits

  2. Place butter, remaining icing sugar, honey & spices into mixing bowl, heat up for 5 min / 100C / speed 1

    Add flour, baking powder, egg and knead / 1 min / speed 4 

    Let dough cool for 2 hours (I sometimes skip this & it  still works)

    Roll out dough on floured surface to approx 5mm thickness and cut biscuits with cookie cutters or the MC

    Bake in preheated oven for approx 10 mins / 180C. Be careful not to overcook as the honey burns easily!


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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • how much baking powder are you using here? thanks

    Submitted by EmmyB24 on 18. May 2020 - 14:58.

    how much baking powder are you using here? thanks

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  • Super easy and the recipe made ALOT! The dough was...

    Submitted by harav002 on 7. December 2017 - 07:14.

    Super easy and the recipe made ALOT! The dough was easy to work with and super yummy! What a awesome blend: honey biscuits and gingerbread. The method does mention baking powder but this is not listed in the ingredients? I didn't use baking powder and they were fine. Thanks for sharing.

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  • They really do look yummy and inviting to any...

    Submitted by mccafferty on 6. September 2017 - 01:12.

    They really do look yummy and inviting to any child young or old 😌

    Patsy McCafferty

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  • Made this one GF & LF I made

    Submitted by Rozzie on 29. March 2015 - 17:54.

    Made this one GF & LF

    I made this one also with gf free and it was lovely, everyone made a comment on them and they didnt even know it was GF and LF

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  • this is a great recipe, i

    Submitted by thermomumof4 on 7. August 2014 - 15:52.

    this is a great recipe, i made a bouble batch and froze some for school snacks! 

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  • Very nice! Thanks for the

    Submitted by shelly_w on 19. December 2013 - 14:33.

    Very nice! Thanks for the recipe.

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  • Yum!!!! These biscuits are

    Submitted by TerriAbey on 28. October 2013 - 20:39.

    Yum!!!! These biscuits are great, made them for kids and all my friends were in love with them!! Kids barley got a look in! Lol

    Terri

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  • These are lovely, and make

    Submitted by Hazel on 7. September 2013 - 09:33.

    These are lovely, and make heaps! The house also fills with the aroma of honey and spices, which is lovely!! tmrc_emoticons.) You just need to add how much baking powder is required. I took a guess and used 1 tbs. based on a recipe I found in thermomix's My Way of Cooking. Thank you for posting!

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  • These biccies were quite

    Submitted by ChellesTM on 28. June 2013 - 16:46.

    These biccies were quite yummy.  The kids really liked them too.  Great for a birthday party.

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  • I love these biscuits they

    Submitted by Catherine_Mum on 8. June 2013 - 16:54.

    I love these biscuits they are super easy and yummy

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