3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Honey Meusli Bars


Print:
4

Ingredients

16 portion(s)

  • 35 grams sesame seeds
  • 90 grams Toasted meusli
  • 75 grams rice bubbles
  • 35 grams Coconut
  • 30 grams sunflower seeds
  • 125 grams Butter
  • 80 grams honey
  • 60 grams Peanut Butter
  • 90 grams raw sugar
  • 6
    7min
    Preparation 7min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

  1. Measure sesame seeds into MC and spread into oven tray. Roast on 180deg for about 5 mins

  2. Add butter, honey, peanut butter and sugar to bowl. melt 4min/50def/sp2

  3. Add Meusli, rice bubbles, coconut, sunflower seeds and sesame seeds to bowl. Mix until combined on Reverse sp4 

  4. Spread and press into silicone moulds or slice tray and place into refridgerator until set

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Feel free to add dried fruit to the mix


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.