Kevin's Mum's Favourite Chocolate Cake

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Kevin's Mum's Favourite Chocolate Cake

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Ingredients

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CAKE

185 g Butter, (room temp)
155 g Brown Sugar.
1 tsp Vanilla ess
2 Eggs.
190 g SR flour
30 g cocoa powder
100 g Milk (Any)

Icing

1.5 tablespoon cocoa
1 tablespoon Milk
75 g Butter
125 g icing sugar
0.5 tsp Vanilla ess

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6

15min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8

Recipe is created for
TM 5

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Meals Preparation method Occasions Benefits Dish Regional Course Seasonal

Recipe's preparation

Cake

Cream Butter, Sugar & Vanilla (30 seconds/ sp3) scrape down.
Slowly add eggs (30 seconds/sp3)
Add flour, cocoa powder (20 seconds/sp3)
add milk 1 min / sp2
BAKE for approx 40 mins if whole cake or 20 mins in mini tins. 150 degrees
ICING
Place all ingredients for icing into clean bowl & blend (sp5 / 30 seconds) until smooth. Ice on top of cake when cool.

Accessories you need

Spatula
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Measuring cup
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Tip

Grease your cake tin(s) & place some baking paper on the bottom - do this job first as cake is SO quick to make!

Use your MC to measure out milk & help you slowly pour it through lid.

Pre heat your oven!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.