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Lemon Icing - qty to ice 20cm diameter cake



1 portion(s)

Lemon Icing

  • 200 grams raw sugar
  • 25 grams Butter
  • 1 lemon
  • 6
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9

Recipe's preparation

    Lemon Icing
  1. Add 200g raw sugar. Mill on sp 9, 10 seconds

    Add 25 g butter and squeeze lemon juice over lid with MC inverted

    Mix on sp 6 for 40-60 sec until combined



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  • Great quick and easy recipe I used it on top of...

    Submitted by Linnie on 16. June 2018 - 16:35.

    Great quick and easy recipe tmrc_emoticons.) I used it on top of my banana cake and even my mother commented on how nice the icing was 😃😃

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