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Low Salicylate Carob Sweet Potato Brownies



20 slice(s)

Low Salicylate Chocolate Sweet Potato Brownies

  • 500 g water
  • 400 g sweet potato, Peeled, chopped roughly
  • 100 g Ghee
  • 2 eggs
  • 3 teaspoon gelatin
  • 60 g buckwheat flour
  • 3/4 teaspoon baking powder
  • 40 g Carob Powder
  • 1 teaspoon Vanilla powder
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. Place water into mixing bowl and varoma into position

    Weigh sweet potato into varoma and steam for 20minutes/Varoma/Sp2 or until sweet potato is soft

    Set varoma aside and drain water from sweet potato, let cool slightly

    Preheat oven to 160 degrees C

    Place warm sweet potato and ghee into mixing bowl and blend 10seconds/Sp6

    Add eggs, buckwheat flour, baking powder, caron powder and vanilla powder and mix 20seconds/Sp5

    Insert gelatin through the whole in the lid whist batter is mixing

    Transfer smooth mixture to a lined baking tin and bake for 25minutes or until cooked

    Let cool for a minimum of 15 minutes, slice and enjoy!

Accessories you need



This recipe will still work without the buckwheat flour however it doesn't look as smooth and glossy and the texture is a little different

If you can tolerate stevia you can add a scoop or two in however this is a HIGH salicylate food

***This recipe was adapted from the Louise Keats recipe for Chocolate Sweet Potato Slice in her book Sweet Nourish***

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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