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1 Mix-a-Lot Brownies

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Mix-a-Lot Brownies

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Ingredients

24 piece(s)

Brownies

  • 150 g Butter
  • 80 g cocoa
  • 4 eggs
  • 300 g caster sugar
  • 1 tsp vanilla essence
  • 80 g plain flour
  • 1 tsp Baking Poweder
  • 250 g choc bits dark or milk
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Recipe's preparation

  1. Preheat oven to 180 degrees.

    Grease a line a brownie tin.

    Place butter in bowl and melt 1 min, 90 degrees, speed 2.

    Add cocoa, mix 10 seconds, speed 3. Scrape down sides of bowl and repeat.

    Allow mixture to cool slightly before adding all 4 eggs. Mix 15 seconds, speed 4.

    Add vanilla essence and sugar, mix 10 seconds, speed 5.

    Add baking powder and flour, mix 10 seconds, speed 5.

    Add choc bits, mix Counter-clockwise operation 10 seconds, speed 3.

    Pour into brownie tin and place in middle shelf of oven.

    Cook for 50-55 minutes, remove from oevn when centre is still soft to the touch.

    Allow brownies to cool in tin for 10 mins before turning out onto wire rack.

    Refridgerate before slicing and dust with cocoa or icing sugar. Serve with double cream or vanilla icecream.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • So easy and very delicious!

    Submitted by katymg99 on 1. September 2014 - 23:42.

    So easy and very delicious! Lowered the oven temperature and shortened the time cooking after reading the other comment and they turned out yum! 

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  • Lowered my oven temp just to

    Submitted by RachelKidwell on 20. August 2014 - 11:07.

    Lowered my oven temp just to be sure, 50-55 minutes on 180 seemed very high. And I was right. 40 minutes in I raced it the oven as it smelt burnt. Yet to taste. But please adjust the time according to your oven and keep checking through the cooking process!  I hope it's going to be ok.  tmrc_emoticons.~. Will report back!

     

    *Edit* : yep, unfortunately over cooked and not gooey as I had hoped. But Hubbie enjoyed it broken over ice cream, Miss 3 loved it but Miss 6 isn't really into chocolate anyway! Will try again today but keep watch on the oven  tmrc_emoticons.)

     

     


    learning-to-use-my-Thermie 2014

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  • Just made these brownies.

    Submitted by ALI478 on 20. July 2014 - 20:12.

    Just made these brownies. Smell and taste divine! Very easy recipe and will be making these again.

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