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Mrs Woo Banana Cake Easier Method


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Ingredients

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Mrs Woo's Banana Cake Easier Method (no change in ingredients)

  • 125 g Butter, cubed
  • 125 g raw sugar
  • 2 --- Eggs, room temperature
  • 3 Bananas, large, ripe
  • 2 tbsp Milk
  • 1 tbsp lime juice
  • 230 g plain flour
  • 1 tsp baking powder
  • 1 tsp Bi-carb soda
  • 2 tsp mixed spice
  • 250 grams cream cheese, room temp, cut into 4cm squares
  • half lemon, juice only
  • 100 grams icing sugar, (or raw sugar)
  • 6
    1h 10min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

    Mrs Woo Banana Cake Easier Method
  1. Preheat oven to 180C.

    Cream butter and sugar on speed 3 for 20 seconds.

    Continue on speed 3 as you add eggs one at a time through the lid (approx. 20 – 30 seconds).

    Add pieces of banana, milk and lime juice then mix on speed 3 for 10 seconds.

    Add dry ingredients and mix for 15 – 20 seconds on speed 6 using spatula to help incorporate.

    Put mix in a loaf tin or ring tin. Bake for 40 minutes (may need up to 10 minutes extra).


    Cream Cheese Icing


    [size= 13px]Meanwhile, rinse out TM bowl and put all ingredients into TM bowl for icing. Mix [/size][size= 13px]5secs/ speed5[/size][size= 13px]. Note, if using raw sugar, mill first [/size][size= 13px]20secs/ speed 10[/size][size= 13px] and then add in remaining ingredients.[/size]
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Accessories you need

  • Measuring cup
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  • Spatula TM5/TM6
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11

Tip

* Substitute cinnamon for mixed spice and add the grated rind of an orange.
* Use buttermilk in place of milk.
* Add choc chips, grated orange rind and chopped dates for Ambrosia Cake
* Make in muffin tins.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I have made this cake many

    Submitted by jazzfreak on 10. July 2013 - 15:00.

    I have made this cake many times using the original recipe. Eventually I decided to incorporate all method steps into the Thermomix. So far this variation has been working well. I look forward to hearing other comments. Cheers!

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