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1 Norwegian Waffles

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Norwegian Waffles

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Ingredients

10 portion(s)

Batter

  • 100 g Butter, EDC
  • 4 eggs
  • 30 g Rapadura Sugar
  • 1/2 tsp cardmom
  • 300 g flour
  • 1/2 tsp baking powder
  • 500 g Milk
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Recipe's preparation

    Waffles

  1. 1. Melt butter 50C/2min/speed2.


     


    2. Add remaining ingredients and mix 20 sec speed 5. Let batter rest for around 15 min.


     


    3. Bake on greased hot waffle iron.


     


    Serve warm with homemade jam and sour cream or cold with butter and brown goat cheese.

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

Norwegian brown goat cheese can be found in some delicatessen and speciality stores.

Cold waffles are great for childrens lunch boxes.









This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Works perfectly every time

    Submitted by ErinSv on 8. February 2016 - 11:36.

    Works perfectly every time tmrc_emoticons.)

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  • What is rapadura sugar and

    Submitted by Modpsych on 21. April 2014 - 19:10.

    What is rapadura sugar and can ordinary sugar be substituted? 

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