Nutella 'like' Bliss Balls

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Nutella 'like' Bliss Balls

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Ingredients

20 portion(s)

Nutella 'like' Bliss Balls

190 grams almonds
75 grams rolled oats
25 grams cacao powder
2 tsp vanilla extract
12 medjool dates
40 grams cacao nibs
1 tablespoon coconut oil

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6

20min

Preparation 20min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Easy Everyday

Recipe's preparation

Steps

Add 40 g of almonds to the TM bowl and mix
5 seconds on speed 7

You may wish to repeat this BUT don't over process, you don't want almond meal, you want a nice crumb to coat balls at the end. Transfer to a separate bowl and set aside to end.

Weigh into TM bowl the remaining 150 grams of almonds, oats, cacao, vanilla extract and mix
20 seconds on speed 6

Scrape down side of TM bowl

Add dates and cacao and mix
20 seconds on speed 6

Scrape down sides of TM bowl

Add coconut oil and mix
20-40 seconds on speed 6 - keep an ear out until mixture comes together

Form into walnut sized balls or truffle shapes and roll in the almond crumb - sometimes wetting your hands assists this.

Store in fridge for a week or in the freezer.

Accessories you need

Measuring cup
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.