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1 Paleo Date Brownies

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Paleo Date Brownies

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Ingredients

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Paleo Date Brownies

  • 90 grams Raw cocao powder
  • 250 grams almond meal
  • 180 grams Butter or coconut oil
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 110 grams medjool dates pitted
  • 200 grams Raw Honey
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  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Line a square cake tin with baking paper and preheat oven to 170 degrees.

     

    Add raw cocao powder and almeal meal to the bowl and mix speed 4 for 10 seconds. Set aside.

     

    Add butter/coconut oil, vanilla, honey, eggs and dates to the bowl  and mix speed 6 for 10 seconds.

     

    Add dry ingredients back in and mix speed 4 for 10 seconds.

     

    Spoon into prepared tin and bake for approx 30 minutes.

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Tip

Keep in the fridge if you like a fudgey brownie.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Best brownie recipe I have found!...

    Submitted by Tziv on 17. April 2020 - 15:08.

    Best brownie recipe I have found!
    My family love it. I did reduce the cocoa to 40g as the one I use is very bitter. I don't use honey so I increased the dates to 140g and I didn't have enough coconut oil so I made it up with olive oil and it was still delicious!!

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  • These were thoroughly enjoyed in our house didnt...

    Submitted by Kiwi ange on 22. June 2017 - 12:19.

    These were thoroughly enjoyed in our house, didn't last long!

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  • Mt teen daughters and I are

    Submitted by SweetPeasThree on 9. October 2016 - 15:58.

    Mt teen daughters and I are loving this !   Great addition for the back to school lunchboxes tommorow.  Followed the advice of others and reduced the cocao to 60 grams.  Perfect.

    Bron Modra


    f/book :   SweetPeasThree

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  • Great recipe! I would

    Submitted by Kelki on 11. July 2016 - 21:00.

    Great recipe! I would probably reduce cocoa to 75g next time. Great if you like a bitter chocolate though.

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  • OMG! They smelled so good

    Submitted by HelenTomy4801 on 22. June 2016 - 16:25.

    OMG! They smelled so good after being cooked that I couldn't even wait for them to cool down! So, so yummy!

    Thanks for sharing. tmrc_emoticons.D

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  • Yum!! Next time i make it i

    Submitted by sofrank83 on 14. June 2016 - 20:34.

    Yum!! Next time i make it i may not add as much cacao though. Otherwise. . Delicious!!

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