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Paleo No Bake Peanut Butter Slice


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Ingredients

Paleo No Bake Peanut Butter Slice

  • 300 grams raw almonds
  • 80 grams dessicated coconut
  • 375 grams Peanuts, Unsalted, roasted
  • 70 grams stevia, granulated, or sweetener
  • 125 grams Dark chocolate (70% cocoa)
  • 2 pinches salt
  • 20 grams coconut oil
  • 6
    2h 5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
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Recipe's preparation

    Paleo Peanut Butter Slice
  1. 1. Grease and line a Slice n' Store fridge container and set aside.
    2. Add raw almonds and dessicated coconut to the mixing bowl and chop on speed 8 for 15 secs. Set aside.
    3. Add peanuts to the mixing bowl and chop for 30 secs on speed 8. Scrap down the sides of the bowl and repeat on speed 6 until the peanuts are smooth.
    4. Keep the peanut better in the mixing bowl, setting asides 3 tablespoons for later.
    5. Add the almond mixture, 60g of Stevia, a pinch of salt and 20g of coconut oil. Mix on speed 6 for 20 seconds or until smooth.
    6. Place the almond base into the prepared slice container.
    7. Place dark chocolate into the mixing bowl and grate on speed 7 for 5 seconds.
    8. Add the remaining peanut butter, 10g of Stevia and a pinch of salt and melt for 3 minutes, 55 degrees, speed 2.
    9. Pour the chocolate mixture on top of the almond base and spread evenly.
    10. Set in the fridge for 2 hours before serving. Once set store in the fridge.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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