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Peanut Butter Squares



16 portion(s)

peanut butter squares

  • 200 g Digestive biscuits
  • 120 g Butter
  • 100 g icing sugar
  • 260 g Peanut Butter
  • 250 g Dark Chocolate Melts

Recipe's preparation

    peanut butter squares
  1. Chop the biscuits in the bowl for 5 seconds, speed 7 to make biscuit crumbs. Remove.

    Melt butter 100 degrees, 4 mins, speed 2.

    Add icing sugar, 200g peanut butter and reserved crumbs.

    Mix 20 seconds, speed 5.

    Pour in a lined 20cm square tin. Place in freezer.

    Melt chocolate and remaining 60g peanut butter on 100 degrees, 3 mins, speed 2.

    Pour over peanut butter layer and refrigerate until set. Cut into 16 large squares or 20 smaller rectangles.




Accessories you need



No need to rinse bowl between layers.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Sooooooooooo delicious!!

    Submitted by Gilly1982 on 10. January 2016 - 20:43.

    Sooooooooooo delicious!! Better than Reese's Pieces!!

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  • Finally got around to making

    Submitted by Scoop91 on 29. September 2015 - 20:55.

    Finally got around to making this and so glad I did! It is delicious and so easy!

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