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Pepper & Me Brown Butter Cookies


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Ingredients

Pepper & Me Brown Butter Cookies

Brown Butter Cookies

  • 130 g Butter
  • 2/3 brown sugar, cup
  • 1/3 white sugar, cup
  • 1 --- egg, large
  • 1 & 1/4 flour, cups
  • 150 g white chocolate, whittakers blondie
  • 60 g chips, ready salted
  • 1/2 tsp baking powder
  • 1/2 tsp bicarbonate of soda
  • 1/2 tsp bakers blend, pepper & me bakers blend
  • 6
    1h 42min
    Preparation 1h 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
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Recipe's preparation

    Instructions
  1. 1. Turn oven on to 190 degrees.
    Brown the butter in thermomix 80Warm Up, you are looking for a deep caramel brown, turn up hotter if need be.
  2. 2. Stir in 2/3c bronwn sugar & 1/3c white sugar Gentle stir setting, set aside to cool down until just warm
  3. 3. Whisk in the 1 large egg Blend
  4. 4. Mix in the 1 &1/4c of flour, 1/2tsp baking powder, 1/2tsp bicarbonate of soda & 1/2tsp bakers blend to form a dough Gentle stir setting
  5. 5. Mix in chunks of blondie chocolate and crushed potato chips. Counter-clockwise operation
  6. 6. Roll into a log and pop in fridge fro 30-60mins to chill. Slice intos cookies & pop on a lined baking tray and bake for 12 mins
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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